Blueberry Cinnamon Sourdough
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Available in 2 availability windows. Next up: HomoMade Haul · Wed Nov 4 • Nov 4, 2026.
A sweet and spiced twist on tradition. Made with unbleached bread flour and naturally leavened with sourdough starter, this loaf is infused with vanilla extract, then studded with juicy blueberries. A buttery cinnamon-sugar paste—blended with brown sugar, cinnamon, and vanilla—is swirled throughout. Slow-risen for a soft, tender crumb, it bakes into an aromatic, cozy loaf that’s just the right kind of indulgent.
Ingredients
Ingredients
Bread Flour, Water, Sourdough Starter (unbleached bread flour, water, traces of rye flour), Dried Blueberries, Pink Sea Salt, Brown Sugar, Vanilla Extract, Rice Flour Dusting
Swirl
Brown Sugar, UnSalted Sweet Cream Butter, Bread Flour, Cinnamon
Allergen Information
Contains: Milk, Wheat
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